The Best Michelin Star Restaurants in Dublin

Here's a list of Michelin Star restaurants in Dublin city centre.

L'ECRIVAIN €€

Fine dining French cuisine. Scallops, monkfish, poussin, etc. Two course a La Carte menu - €80 per person.

19 min - 109A, Baggot St., Lower, Grand Canal Dock, Dublin 2

THE GREENHOUSE €€€

Contemporary cuisine with Nordic food influences. Informal atmosphere. Modern decor. Crab, lamb, artisan cheeses. Four course dinner menu - €90 per person.

19 min - Joshua House, 21, Dawson St., Dublin 2

LA MAISON €€

Bijou daytime spot. French cuisine with laid back vibe and outdoor seating. French brunch menu. Escargots, bouillabaisse, black sole, cured meats and cheeses. Mains average at €30.

20 min - 15, Castle Market, Dublin 2

ETTO €€

Simple. Clean. Relaxed. Italian fusion. Duck hearts, burrata and white balsamic, Deer carpaccio, squash risotto, mussels, braised short rib. Mains average at €20-24.

20 min - 18, Merrion Row, Dublin 2

PATRICK GUILBAUD €€€

Two Michelin stars. Traditional French fine dining. Formal decor. Blue lobster, foie gras, veal, pigeon, etc. Four course surprise menu - €130 per person.

22 min - 21, Merrion St., Upper, Dublin 2

ONE PICO €€

Bright and airy. Formal but contemporary. Roast quail, crab bisque, cheese trolley, cured salmon, etc. Three course dinner menu - €68 per person.

23 min - Molesworth Court, School House Lane East, Dublin 2

THE PIG’S EAR €

Traditional, informal and modern. Focus on Irish sourced. Earl grey cured salmon, whipped St.Tola goats cheese, goatsbridge caviar, etc. Two course early bird menu - €23.95 per person.

25 min - 4, Nassau St., Dublin 2

CHAPTER ONE €€

French cuisine. Contemporary formal setting. Halibut, smoked eel, rabbit, spring lamb, etc. Full vegetarian menu option. Four course dinner menu - €80 per person. 

39 min - 18-19, Parnell Square North, Rotunda, Dublin 1